<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom" xmlns:content="http://purl.org/rss/1.0/modules/content/"><channel><title>V60 on Barista At Home</title><link>https://myhomebarista.com/tags/v60/</link><description>Recent content in V60 on Barista At Home</description><generator>Hugo</generator><language>en-us</language><lastBuildDate>Wed, 08 Apr 2026 00:00:00 +0000</lastBuildDate><atom:link href="https://myhomebarista.com/tags/v60/index.xml" rel="self" type="application/rss+xml"/><item><title>Pour Over Coffee Ratio Guide: Drip, V60, Chemex, AeroPress &amp; More</title><link>https://myhomebarista.com/guides/pour-over-ratio/</link><pubDate>Wed, 08 Apr 2026 00:00:00 +0000</pubDate><guid>https://myhomebarista.com/guides/pour-over-ratio/</guid><description>The standard pour over coffee ratio is 1:15 to 1:17 (1g coffee per 15-17g water). Here are the exact ratios for every manual brewing method, plus tips for dialing in your cup.</description></item></channel></rss>