<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom" xmlns:content="http://purl.org/rss/1.0/modules/content/"><channel><title>Double Espresso on Barista At Home</title><link>https://myhomebarista.com/tags/double-espresso/</link><description>Recent content in Double Espresso on Barista At Home</description><generator>Hugo</generator><language>en-us</language><lastBuildDate>Mon, 06 Apr 2026 00:00:00 +0000</lastBuildDate><atom:link href="https://myhomebarista.com/tags/double-espresso/index.xml" rel="self" type="application/rss+xml"/><item><title>What Is a Doppio? The Double Espresso Explained</title><link>https://myhomebarista.com/guides/what-is-a-doppio/</link><pubDate>Mon, 06 Apr 2026 00:00:00 +0000</pubDate><guid>https://myhomebarista.com/guides/what-is-a-doppio/</guid><description>A doppio is a double espresso — two shots pulled together through a double basket, producing 50–60ml of concentrated coffee. Learn what makes a doppio different from two single shots and how to order or make one.</description></item></channel></rss>