Blended Coffee

If you’ve been to Starbucks recently looking for a Java Chip Frappuccino, you’ve probably already noticed: it’s gone. The Java Chip was removed from the US Starbucks permanent menu, leaving behind only a Reddit thread titled “RIP — The Java Chip was the best frappuccino” and a lot of disappointed customers. The good news? It’s one of the easiest Starbucks drinks to recreate at home — and the homemade version is better than the original in almost every way. You get real espresso instead of Frappuccino® roast, actual mini chocolate chips instead of “Frappuccino® chips,” and mocha sauce you can taste. ...

A Mocha Frappuccino is espresso blended with milk, mocha sauce, and ice — topped with whipped cream and a mocha drizzle. It takes 5 minutes at home and costs about $1.50 vs $6.50 at Starbucks. The Mocha Frappuccino is the Starbucks original. Before the Caramel Frappuccino, before the Java Chip, before every limited-edition blended creation — there was the Mocha. It’s been on the menu since 1995, and for good reason: espresso, chocolate, and cold milk is a combination that requires no improvement. ...

A caramel frappuccino is espresso blended with milk, caramel sauce, and ice — then topped with whipped cream and a caramel drizzle. The home version takes 5 minutes and costs about $1.50 vs the $6+ Starbucks version. The Starbucks Caramel Frappuccino is their best-selling blended beverage for a reason: sweet caramel, cold coffee, and creamy milk hit every craving simultaneously. The copycat version is just as good — and because you control the espresso, it’s actually stronger. ...