Ristretto

Nothing could be shorter! The further south you go the less water is used in preparation. A Ristretto is prepared with about half as much water as an espresso using the same quantity of ground coffee. This gives the Ristretto its aromatic taste.

Ingredients

  • Coffee beans
  • Sugar (to taste)
  • Espresso cup (Capacity approx. 70 ml)

Preparation

  • Draw off the espresso by pushing the button